Easiest Way to Make Ultimate Red Bean and Beef soup

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Before you jump to Red Bean and Beef soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

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We hope you got insight from reading it, now let's go back to red bean and beef soup recipe. You can have red bean and beef soup using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Red Bean and Beef soup:

1. Take 500 gr of Beef shin.
2. Provide 1,5 Litre of Beef/Chicken Stock.
3. Use 1 Can of Red bean kidney.
4. Provide of Carrots as enough.
5. Get 1 of onion chopped finely.
6. Get 4 of garlic chopped finely.
7. Provide 2 stalks of celery, chopped finely.
8. Take 2 Tbsp of oil for frying.
9. Provide 1 Tsp of salt or as enough.
10. Provide 1/2 Tsp of white pepper.
11. Get 1/4 Tsp of nutmeg.
12. Get 1/4 of sugar.

Steps to make Red Bean and Beef soup:

1. Clean the beef and cut it cubes, and fry to brown it. Once it brown both side pour the stock and let it cook until the beef tender.
2. In the meantime, prepare the red bean from the can, wash it and set aside. Cut the carrots into chunks..
3. When you see the beef is almost tender, put the carrots into the pot. Saute the onions, garlic, pepper and nutmeg in the pan..
4. Once the onions cook thru, you can see when the color became translucent, pour it into the soup, together with celery and the beans..
5. Put some salt, sugar to taste, and serve with steam rice or just eat it like that!.

While it's loving known as Red Peas Soup, the key ingredient in most cases is usually red beans (Kidney Beans). And though in this recipe I didn't use any ground provisions (I explain more in the demo video ) it's also customary to add stewing beef and/or smoked meats as well. Heat the oil in heavy large pot over medium-high heat. Sprinkle the beef with salt and pepper. This soup has ground beef, cabbage, carrots, celery, kidney beans, and diced tomatoes.

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