Easiest Way to Prepare Perfect Fish soup; shourbah #WheatFlourRecipeContest

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We hope you got insight from reading it, now let's go back to fish soup; shourbah #wheatflourrecipecontest recipe. You can cook fish soup; shourbah #wheatflourrecipecontest using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Fish soup; shourbah #WheatFlourRecipeContest:

1. Use 1 cup of Instant Wheat/Oats.
2. Use 1 can of tuna fish.
3. Take 1 of tomatoe chopped.
4. Use 1 of onion chopped.
5. Take to taste of salt.
6. Use 1 tbsp of Olive oil.
7. Use 1 tsp of crushed Garlic.
8. You need 1 tsp of crushed Ginger.
9. Use 1 tsp of ground black pepper.
10. Prepare of Water for the broth.
11. You need of Fresh Corriander for garnishing.
12. You need of Lemon wedges for a tangy taste.

Steps to make Fish soup; shourbah #WheatFlourRecipeContest:

1. In a Jar, mix Wheat Oats with 2 litres of water. keep aside.
2. In a pan, add Olive oil and sau'te onions for a minute then add the tomatoes plus the Fish chunks..
3. The ginger and garlic paste follows.
4. Stir for 5 minutes, then add the soluble wheat...keep stiring, add the ground black pepper, cover on low heat and let cook.
5. Once it froths and reduces water...Its ready.
6. Garnish with corriander leaves and sprinkle lemon juice while serving.

There's nothing better than hot, homemade soup to assuage the cold-weather blues. This Sciilian fish stew/soup hybrid is the best fish soup recipe in the world. Packed with halibut, salmon and prawns, it's also dairy-free and gluten-free. Fish soup is a food made by combining fish or seafood with vegetables and stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot.

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