Recipe of Award-winning Chorizo, Pepper and Avacado Skillet
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Before you jump to Chorizo, Pepper and Avacado Skillet recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let's go back to chorizo, pepper and avacado skillet recipe. To make chorizo, pepper and avacado skillet you need 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Chorizo, Pepper and Avacado Skillet:
- Provide 1 lb of radishes, quartered.
- Take 4 T of EVOO.
- Get 1/2 tsp of sea salt.
- Get 1/2 tsp of black pepper.
- Prepare 1 clove of garlic, minced.
- Get 4 of scallions, sliced.
- Prepare 12 oz of Chorizo sausage, sliced.
- You need 1 of green bell pepper, seeded and chopped.
- Use 2 c of fresh spinach, chopped.
- Provide 4 of eggs.
- Provide 1 of avocado, cut in small cubes.
Instructions to make Chorizo, Pepper and Avacado Skillet:
- Preheat oven to 425°F..
- In baking pan, combine radishes, 2 T oil, salt and pepper. Roast for 20 minutes..
- Reduce oven heat to 350°F..
- In ovenproof skillet, heat 2 T oil. Cook garlic and onion. Add sausage and pepper, cook until sausage is no longer pink..
- Add spinach, cover and cook until wilted. Stir in radishes..
- With large spoon, make for depressions evenly spaced. Crack an egg in each depression and bake for 10-15 minutes, until eggs set..
- Remove from oven, add salt and pepper to taste. Sprinkle avocado on top and serve..
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